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The whole berries ferment (inoculated with yeast cultured from their vineyards and cellar) in 1
The wine has smooth tannins and a touch of oak on the long finish
this red gives way to a foundation of dense tannins
are produced to achieve an elegant wine which has remarkable consistency and finesse and always shows identity to the prized growing site
The berries were firm at harvest and therefore vivid
Paul Achs Zweigelt 750ML Macabeo The whole berries ferment (inoculatedOn occasion, labels or packaging will change. Please contact us prior to ordering if you wish to confirm.
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