Cheong Bisung Premium Yakju 청비성 약주 淸比聖 韓國藥酒 Makgeolli Anju is a Korean term

Anju is a Korean term for a wide range of dishes served with alcohol

Ingredients: Costa Rica 30%

Who want to supply moisture & nutrition and to strengthen skin elasticity

How about enjoying a time to tell differences between the classic Italian Prosecco or even Champagne and this first Korean sparkling wine

Lemon Verbena 30%

Cheong Bisung Premium Yakju 청비성 약주 淸比聖 韓國藥酒 Makgeolli Anju is a Korean term"We believe a glass of good Yakju may impart the wisdom for you" #SavouryRice #DelicateFlavour # [CheongBisung], What kind of flavour? A hint sweetness from ripe Korean melon greets you at first. Secondary savoury notes from white rice and spice will last long with the finish. The lingering finish with structured texture reminds you of clean, white rice. [CheongBisung], How do I pair with food? Soy sauce based Asian dishes can not be a perfect