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It's soaked in black fruits and wrapped in approachable tannins that shape rather than dry the palate expression
this medium- to full-bodied red features fragrant bay leaf and black pepper notes that accent ripe red currant and raspberry fruit
The presentation box features photography by Mary McCartney of The Macallan Estate
the Pendleton Round-Up has taken place in northeast Oregon every September for over 100 years
suggesting raspberry
Hamel Family Wines Cabernet Sauvignon 2018 Notification It's soaked in black fruitsThis distinctive version sports an edgy side, with briary grip to the mix of blackberry, bitter plum and black currant paste flavors. Lots of licorice root, alder and savory accents drive in on the finish, adding range and energy. Cabernet Sauvignon and Cabernet Franc. Best from 2024 through 2036. 1,300 cases made.
