featuring new research and over 100 cocktail recipes
Signed by authors Gregorio Pantoja
it was rebranded “Fassionola
and contributor Daniel “Doc” Parks
San Diego became an incubator for the nation's obsession with all things exotic
[Preorder] Ninety Years of Classic San Diego Tiki, 2nd Edition Digital Edition featuring new research and over90 Years of Classic San Diego Tiki, 1928 2018: Celebrating San Diego's Polynesian Pop Culture, Tiki Restaurants, Bars and Cuisine, by Martin S. Lindsay. Expanded Second Edition. Full color hardcover, 288 pages, profusely illustrated. The opening of the Hawaiian Village at the 1915 Panama California Exposition in San Diego introduced Pacific Islander culture, cuisine, dance, and music to enthusiastic mainland audiences. Influenced by Tijuana during