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The Taittinger Brut Vintage comprises only wines from the first press with a blend of 50% Chardonnay and 50% Pinot Noir
It was bottled after 1 year in barrel
apples and pears
carried through to the palate with just a touch of creaminess
It’s blended again in batches of 8 – 12 barrels at a time
Angostura Bitters 200mL Peter Lehman The Taittinger Brut Vintage comprisesAngostura bitters is a concentrated bitters, or botanically infused alcoholic mixture, made of water, 44. 7% alcohol, herbs and spices, by House of Angostura in Trinidad and Tobago. 45% ABV
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