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Ma Cuisine by Auguste Escoffier gmf Compiled and edited by Brian

SKU: 16961141706
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Description

Compiled and edited by Brian Elliot and Adrian Mitchell

Michael Palin – all have ventured forth to provide vivid and compelling accounts of exotic peoples and strange lands

a Thirsk General has fought alongside the King of Morgravia

dustjacket shows a little shelf and edge wear with small chips and a little rubbing (see photographs)

'Living Large explores Harold Mitchell's remarkable personal journey from son of a sawmiller to owner of a $100 million business

Ma Cuisine by Auguste Escoffier gmf Compiled and edited by BrianMa Cuisine by Auguste Escoffier Translated from the French by Vyvyan Holland Edited by Andre L. Simon Mandarin Paperbacks, 1991, ISBN 0749309555, paperback Very Good Condition, a little edge and shelf wear, a little rubbing and bumping to edges and corners, crease to title pages, age toned pages, no inscriptions (see photographs) King of Chefs and Chef of Kings, emperor of the worlds kitchens and doyen of haute cuisine, Auguste Escoffier is probably

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