GRASSFED BUTTERFLIED LEG LAMB weight:1.5kg - 1.6kg We source our Australian-made prosciutto

We source our Australian-made prosciutto from Papandrea Fine Foods

Chicken thigh fillets are a favourite among food lovers for their rich flavour and juicy texture

or skewered and grilled on a hot BBQ

Made in-house with finely chopped capsicum

Our house-smoke ham hocks

GRASSFED BUTTERFLIED LEG LAMB weight:1.5kg - 1.6kg We source our Australian-made prosciuttoButterflying a lamb leg transforms a traditional roasting favourite into a top quality grilling cut, all while maintaining its rich flavour. It can be cooked on the BBQ or over hot coals, or seared quickly and finished in the oven. We source whole lambs from a selection of ethical producers across NSW and Victoria, with most coming from Gippsland, a region in Victoria renowned for its fertile, hilly pastures. The lamb we provide is grass fed and