Calvet Prestige Bordeaux Rouge 2021 Quince blackcurrant and sweet rose petal

blackcurrant and sweet rose petal notes sit alongside cassia bark and spice elements in the background

Matured for at least ten years

This exquisite 'Full Flight' single cask bottling layers honeyed Central Otago apricots

A superb Bay hillside site provides maximum sun exposure and minimum water retention

a mix of young and 10-year-old Jamaican

Calvet Prestige Bordeaux Rouge 2021 Quince blackcurrant and sweet rose petalLovely brilliant ruby colour with hints of red brick. Fruity bouquet with vanilla notes. Fleshy, well balanced palate, with a supple and delicate flavour. 80% Merlot, 20% Cabernet Sauvignon. Traditional winemaking process: fermentation and maceration under controlled temperature not exceeding 32? C. Aged in vats, then for one year in traditional Bordeaux bottles in our cellars at 15? C. Food Pairing: This wine goes well with red meat, game birds and