Swinney Rose Unit:Single "Honeysuckle and citrus scents are

"Honeysuckle and citrus scents are immediately apparent with slight aromas of nougat

complimented by a well-integrated oak influence and fine grained tannins

Steve moved with his family from mainland Australia to Tasmania in 1990 to pursue his dream of producing high-quality Australian Sparkling in the Derwent Valley

good for aging

a great wine to age

Swinney Rose Unit:Single "Honeysuckle and citrus scents areProducer "Swinney's inaugural Mourvdre rose is drawn from dry grown bush vines on the ironstone gravel hilltop of the Powderbark vineyard. With a focus on freshness, the fruit from these vines was picked with the potential alcohol sitting between 12. 5 and 13 degreeswhen the fruit is just on the approach to full maturity. The Mourvdre was then pressed using a traditional, ultra light Champagne cycle alongside a small percentage of bush vine Grenache