Waiheke Whisky Dyad "Peat & Port" Single Malt 700ml Sparkling Rose maybe now is the time

maybe now is the time to discover the distinctively full flavoured taste of the Barossa Valley and charge your glass in support of the Wombat

Full and rich on the palate with a delightfully long aftertaste

The Ohiti Estate Cabernet Sauvignon is an intensely dark vibrant wine which has a rich aroma

The land is stony and dry

and length

Waiheke Whisky Dyad "Peat & Port" Single Malt 700ml Sparkling Rose maybe now is the timeDouble Distilled In Copper Pot Stills In February 2018 From A Half Tonne Mash Of NZ Peated Malt, The Liquid Was First Aged In American Oak For 4 Years. Patrick Also Made The Fortified Wine That Lent Us The Barrel, In A Port Style From Petit Verdot Grapes Grown 300 M From Our Distillery. This Particular Whisky Was Then Finished For The Past Year In This Waiheke Island Vintage Port Wine Barrel. Aroma: Dark Berry Fruits, Dried Dates, Orange Peel, Vanilla