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Zakuri 270mm Blue Super Kurouchi Sujihiki with Ho Wood Octagon Handle
Handle Width: 18
This sushikiri bocho was specially designed for the type of work often seen at US sushi restaurants- cutting rolled sushi
Ume was brought from China during the Nara period (710-794)
Width: 195mm
Gesshin Kagero 80mm Powdered Steel Paring Knife Mono-Steel Zakuri 270mm Blue Super KurouchiProduct Description Detailed Specs Measurements Gesshin Kagero knives are constructed with a stainless powdered steel core and softer stainless cladding. They have very good edge retention and take a very good edge. These knives have a really nice distal taper, rounded spine and choil, and good edge geometry. They are not as brittle as some other powdered steels, such as SG1 or SG2, but have equal (and sometimes better edge retention). They are also
US$ 200.00
US$ 56.00
US$ 56.00
