Grassfed beef scotch fillet Weight:200g - 250g Our chicken meatball rissoles are

Our chicken meatball rissoles are a family favourite

Pancetta is the popular and versatile Italian-style salt-cured pork product that’s commonly used on antipasto platters

It’s perfect for quick grilling or searing on a hot BBQ or pan

This thick-cut rib-eye is left with the rib bone long

with the majority coming from Gippsland

Grassfed beef scotch fillet Weight:200g - 250g Our chicken meatball rissoles areSourced from the whole boneless eye of the rib, the scotch fillet is a standout cutexceptionally tender, juicy, and packed with bold beefy flavour. It shines when cooked simply over hot coals, on the BBQ, or seared quickly in a hot pan. We carefully select whole bodies of grass fed beef from ethical producers near the NSW Victoria border. Our grass fed, grass finished beef is predominantly black or red Angus, raised on chemical free farms without