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Introducing Liquid Chocolate - Using every cocoa product and process available to brewers right now
crisp and youthful
This expression has always tended towards the chunky
Palate: Smooth
fine tannins and a long vibrant finish
Saltrams Mamre Brook Shiraz 2023 Clark Lane Introducing Liquid Chocolate - UsingMamre Brook is the name of the original home, built in 1844 at the Saltram Estate near Angaston in the Barossa. Shiraz fruit was selected from low yielding, mature vineyards in the Barossa. The fruit was crushed and de stemmed before fermentation on skins took place in a variety of different fermenters. Fermentation developed intense colour and extracted soft tannins from the skins. The wine was matured in seasoned and new French and American oak
