Black Eye Bean cake - 4 pack Pastry A lovely flaky dough filled

A lovely flaky dough filled with black currants

Good on any family's holiday table

Potato Balls are savory balls made up of mashed potato fried to a golden brown

The bark is boiled with spices like cinnamon and cloves and it is sweetened with sugar to temper its earthy taste

Wendy Rahamut emphasizes the importance of using indigenous ingredients to create a “fresher

Black Eye Bean cake - 4 pack Pastry A lovely flaky dough filledThis delicious and filling pastry is truly unique. Thick and tasty pastry dough with black eye bean filling. It is very popular in Guyana; it is commonly known there as "Chinese Cake". Who would think that black eyed beans could taste this good!