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this blend of Sangiovese and Merlot spends 18 months in oak barrels and large casks
A lovely line of acidity throughout leads to a long and tasty finish
more playful note
yellow citrus fruits and the flinty gun smoke that you find in great white Burgundies
green herbs and lime leaves along with the characteristic south Rhone "oily" mouth-feel
Vale Da Mata, Lisboa Branco 2021 Rafael Palacios this blend of Sangiovese andFine aromas of minerality and oak derived spice surround a core of citrus fruit. Lovely weight on the palate, which is beautifully balanced by pronounced acidity and leads to a fresh and mouth watering finish.
