Michter’s US1 Barrel Strength Rye port tempered by cool nights

tempered by cool nights

broad vanilla and spice notes burst through without changing the bold rye taste

finishing with a fresh hit of red currant

Aromas of citrus

The recipe is a secret

Michter’s US1 Barrel Strength Rye port tempered by cool nightsSince the 1990s, the Michters team has been doing pioneering work to re establish the high quality American Rye whiskey category. The May 2015 inaugural release of Michters US1Barrel Strength Rye marked yet another milestone in that quest. For maturation, the Rye distillate is entered into the barrel at 103 proof, rather than a more industry standard higher proof. Barrel entry at a lower proof of 103 rather than a higher proof costs Michters more