Punt Road Gamay variety_gruner-veltliner Partial malolactic fermentation

Partial malolactic fermentation

Wine Front

The palate is light with fine tannins

head viticulturist

melon and a lovely fresh green herbal note

Punt Road Gamay variety_gruner-veltliner Partial malolactic fermentationProducer "We've put a lot of work into developing this variety in the vineyard year on year. The work started early for this wine, with the cellar team pruning the vines in late August 2018. Shoots were thinned again by the team in November. As always with Gamay, a significant fruit thin was also required, and this was carried out at the end of veraison with approximately one third of the crop to the ground. It may sound extreme but it's necessary for