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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Handle Length: 65mm
Hardness (5 = Very Hard): 3
Good for Kasumi finish for kitchen knife
Weight: 614g
Edge Length: 137mm
Takeda Hamono NAS Gyuto (Medium) Kiridashi. Handle Length: 65mmPlease understand that there is maximum 2cm difference for edge length for each knife Detailed Spec Brand: Takeda Hamono Smith: Shosui Takeda Producing Area: Niimi Okayama Japan Profile: Gyuto Size: 240mm Steel Type: Carbon Steel Steel: Yasuki Blue (Aogami) Super, Soft Stainless Clad Handle: Rosewood & Pakka Ferrule Octagonal Total Length: 386mm Edge Length: 247mm Handle to Tip Length: 252mm Blade Height: 68mm Thickness: 2. 4mm Handle Length: 133mm
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