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Our premium chicken thigh cutlets
Half a dozen Northern Greek-style Loukanika
Each brisket is a testament to time-honored craftsmanship
Black Tyde is a 150-day grain-fed pure Black Angus
and baking
Pasture-raised pork cutlet rack Christmas Our premium chicken thigh cutletsWith the rind on, the bone in and the soft, sweet meat lined with a generous layer of fat, the cutlet rack is the pork roast with the most. A one way ticket to crispy crackling heaven. We source whole pasture raised pigs from a variety of ethical farmers, including Tallabung Pork, a boutique producer based in the Lachlan Valley region of NSW. Tallabung focuses on rare black haired breeds that roam freely on open pasture, producing rich meat with a
