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locale — Kanchanjangha tea farm
a fitting title for a tea regularly sold at over 400USD per kilogram
a centuries-old smokehouse about 4 hours from Wuyi national park
the beginnings of age on this tea are undeniable
Next to current year bai mudan
Spent Grounds 2024 | shou pu'er Format:7g COIN locale — Kanchanjangha tea farmSPENT GROUNDS is a pressed shou puer made from broadleaf tea grown on Bulang Mountain in Menghai, Yunnana region known for thick leaf varietals and bold, bitter character. The material undergoes traditional Menghai style fermentation: carefully wet piled, turned by hand, and rested over several weeks to initiate microbial breakdown. Once fully fermented, the tea is roasteda nontraditional step that reshapes its profile. The roast draws out darker
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