Kismis (Green Rains) Regular mithai and it's loved for its

and it's loved for its crunchy texture and irresistible taste

scientifically known as Bertholletia excelsa

all carefully seasoned with a medley of traditional spices such as cumin

Kali Draksh

soybeans are rich in essential nutrients like iron

Kismis (Green Rains) Regular mithai and it's loved for itsGreen kismis, also known as green raisins, are dried grapes that have been sun dried to retain their vibrant green color. These plump and juicy treats offer a unique twist on traditional raisins, with a slightly tangy flavor profile that sets them apart. Green kismis are often used in various culinary applications, including baking, cooking, and snacking.