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Macán 2016 is the consolidation of the sought-after style
A pioneer in the history of rum
The scents of Islay in a glass
so we're particularly pleased to have got our hands on some bottles
Malolactic fermentation that is naturally caused then lasts for about 10 days
Nikka Hi Nikka 720mL Gordon And Macphail Macán 2016 is the consolidationReleased in 1964 for the first time to supply whisky to the large part of the Japanese population that were looking for whisky as a preferred tipple. Named after the growing Hi Fi sound movement, rumour has it that the great Masataka Taketsuru had a dram of this almost every day. Bottled at 39% ABV and in a 720ml bottle. A smooth easy drinking whisky and great for a highball cocktail during the warmer months. Nose: Fruity with orange citrus, subtle
US$ 109.50
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