The Kurayoshi 18YO 700ml Nicuraguan Rum Harmoniously balanced with brooding fruits

Harmoniously balanced with brooding fruits and carefully integrated French oak

The genius of Gosset is to give the Trepail and Villers fruit a leading role

It is then aged in oak barrels for 3 months

Green and cooked agave with herbal and slightly woody notes

A hint of exotic spices and a whiff of cherry flesh on the nose

The Kurayoshi 18YO 700ml Nicuraguan Rum Harmoniously balanced with brooding fruits18 year old blended malt from the Kurayoshi range, created by the Matsui Shuzou distillery. Though not very well known, Matsui Shuzou have created some rather marvellous expression for this series, made using malt whiskies from Scotland, transported over to Japan, blended with Japanese malt whiskies and brought down to bottling strength with volcanic rock filtered water.