Terrace Edge Syrah 2021/22 Weihenstephaner savoury dried herbs

savoury dried herbs

matured in first-fill sherry hogsheads

Deep Ruby in color

The palate is full and round with concentrated dark fruits

Lifted notes of dry herbs

Terrace Edge Syrah 2021/22 Weihenstephaner savoury dried herbsTE is very passionate about this variety. It is relatively new to Waipara, however, it has shown itself to have immense potential. With little intervention, our winemaking is entirely geared toward expressing the unique landscape in which the fruit is grown. Fermentation is in small vats with indigenous yeast and plunged by hand. The wine is then stored in French oak barriques for 10 18 months, during which time it undergoes malolactic fermentation.