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Matcha: Buttercream (sugar
dark chocolate
Decaf Process: Swiss Water®
Sesame Oil
CERTIFICATION: FTO & Organic
464: 5LB Brazil Diamond NY2/3 (Dark Roast) wrap Matcha: Buttercream (sugarSINGLE ORIGIN PREMIUM COFFEE BEAN Brazil Diamond NY2 3 PROCESS: Natural VARIETALS: Mundo Novo, Acaia ALTITUDE: 950m 1370m ROASTING POINT: Medium Dark CUPPING NOTES: Sweet, Creamy Body, Balanced Acidity, Caramel, Nutty, Cherry, Granny Smith Our Brazil Diamond is expertly blended to present an impressively consistent cup profile from year to year. Sourced from a variety of farms in Minas Gerais, Brazil, this coffee is a great addition to any drip or
US$ 35.00
US$ 15.00
US$ 155.00
