Mas de Daumas Gassac, Blanc 2021 Pierre Peters Aromas of ripe pear and

Aromas of ripe pear and stewed rhubarb steeped in honey and decadent raspberry jam mature into sweet meadow grasses complemented by underlying fresh lemon and lime edge

The 13 hectare silty loam and clay Satzing vineyard has a sunny & very warm exposed south-east facing slope

singing with natural acidity and really textural

There is a creamy texture to the palate with touches of nuttiness coming through on the finish

Highly Recommended

Mas de Daumas Gassac, Blanc 2021 Pierre Peters Aromas of ripe pear andA blend of Viognier, Chardonnay, Petit Manseng and Chenin Blanc, this is a delicious, complex and age worthy white from the St Guilhem le Desert appellation in the Herault valley. Rich, peachy honeyed flavours from the Viognier and Chardonnay are balanced by the freshness and minerality of the Chenin and Petit Manseng.