Ginger Chai Tea Style:Tin sweeten to taste

sweeten to taste

Ancient Chai Tea is an all-natural masala chai blend from GM Restaurant in Maple Ridge

tender lamb curry

simmer one teaspoon per cup with water and milk (or a plant-based alternative)

pairing rich cocoa with traditional masala-chai spices over black tea for a dessert-like

Ginger Chai Tea Style:Tin sweeten to tasteGinger Chai Tea is an all natural masala chai blend from GM Restaurant in Maple Ridge, British Columbia, with bold, warming ginger and traditional chai spices over black tea. Handcrafted in Canada and available as loose leaf tea in a tin or refill bag. To brew, simmer one teaspoon per cup with water and milk (or a plant based alternative) for 4 to 5 minutes, sweeten to taste, then strain. Naturally warming and great any time of day. Net weight: 100g.