subtly spiced finish and a hint of minerality that echoes the high-altitude terroir
Old vines – planted in 1961 – on an exposed site at the top of a hill give a wonderfully fresh
the low-yielding 2016 Sancerre d'Antan offers a clear
and soft clove
Compared to the maiden 2016
Castello di Gabiano, La Braja Barbera D'Asti 2022 Graciano subtly spiced finish and aIntense ruby red with lifted aromas of ripe red cherry, wild berries, plum, and violet, accented by hints of sweet spice and subtle earthiness. On the palate it is bright, juicy, and medium bodied, driven by Barberas hallmark lively acidity. Flavours of fresh cherry, raspberry, and cranberry unfold alongside notes of liquorice and gentle oak. The texture is smooth and energetic, finishing with clean, refreshing acidity and a touch of minerality.