Pay in 4 interest-free payments of $6.83 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
a region in Victoria renowned for its fertile
Whether marinated and grilled on the BBQ
on a sandwich or on their own with a side of veggies
Whether you get creative with your preparation or keep it simple
The Rangers Valley Black Onyx Brisket is a meat enthusiast’s ultimate indulgence
Grassfed lamb chump chops Weight:600g - 650g a region in Victoria renownedChump chops are a BBQ classic, offering juicy, flavourful meat from the bone. While perfect for quick cooking, they also shine in a hearty lamb chop casserole. We source whole lambs from a variety of ethical producers across NSW and Victoria, with most coming from Gippsland, a region in Victoria known for its rich, fertile pastures. The lamb we provide is grass fed and finished, with each cut clearly labeled with the producer's name and breed.
US$ 80.75
US$ 99.95
US$ 89.00
