Meiboku Bowl Medium Chestnut Sample keeping desserts or appetizers at

keeping desserts or appetizers at their ideal temperature

Born from extremely rare threads

the act of cleansing oneself of sin

Rebranding a long-selling product that has been loved for over 60 years in Japan

This particular design takes its motif from the Kamo Eggplant

Meiboku Bowl Medium Chestnut Sample keeping desserts or appetizers atThis long selling product is the proud recipient of the 1996 Good Design Award and the 2021 Long Life Design Award in Japan. Crafted from chestnut wood sourced from natural forests in Japan, each bowl undergoes a careful six month drying process before being shaped by skilled artisans in Odawara. Every piece is meticulously hand carvedstarting with the artisan even handcrafting the blades used for carving, a testament to their dedication and