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Topics in Clinical Nutrition
Edirisinghe
obesity-induced inflammation
Castanheira
149(27-28)
Staff of Life Topics in Clinical NutritionDaily fiber intake is shown in research as one of the most important health requirements. However, optimum levels are rarely achieved, most Americans only consume about 15 g of fiber instead of the recommended 25 g of fiber for adult women and 38 g fiber for adult men (American Dietetic Association, 2008; Kranz et al., 2017). Eating enough fiber is important to our physical health but also our financial health. A Canadian research team discovered that
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