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Ripe blackcurrant fruit
It blossoms and evolves constantly as further subtleties appear
But all the ingredients are there for the future and it’s already a convincing drink
packed with a refreshing minerality
Extremely fresh bouquet with notes of green apple
Bodega Vizcarra, Toralvo 2009 Stand Alone Ripe blackcurrant fruitFrom 60 year old vines, destemmed before fermentation, malolactic fermentation in new French oak barrels and 17 18 months of ageing in French oak barrels. Pure expression of the tempranillo grape. The wine presents ripe fruit, firm and long lasting.
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