Farali Chivda dry_snacks Prepared primarily from fermented gram

Prepared primarily from fermented gram flour (besan)

What sets Kathiawadi dry fruits mixture apart is its unique blend of aromatic spices and seasonings

Sweet boondi is often enjoyed during festivals

and enhanced cardiovascular health

These delectable snacks offer a perfect balance of heat and nuttiness

Farali Chivda dry_snacks Prepared primarily from fermented gramPotato Chivda, a delightful and crunchy snack, is a popular choice for Faral, especially during festive occasions in India. This savory treat is made from thinly sliced potatoes, compbined with dry fruits, that are fried to a golden crispness and seasoned with a tantalizing blend of spices.