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Crafted from premium large-leaf old tree material sourced from the Lancang River in Yunnan
Processing: Wo Dui fermentation
• Processing: Naturally cultivated
it offers a mellow
just the essence of real flowers
2014 Shou Pu-erh Cake (100g) Crafted from premium large-leaf oldCrafted from old and ancient tree tea, grown in the highlands of Jingmai, Yunnan home to one of the oldest tea plantations in China. This Shou Pu erh has been strictly dry aged in clean storage since 2014, allowing for a steady, natural transformation. The result is a smooth, full bodied tea with a rich earthiness and mellow sweetness grounding, warming, and ideal for mindful daily nourishment. Product Details Harvest Year: 2014 Origin: Jingmai,
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