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TAKI 100 is a waterfall‑inspired mold creating eight visually striking single‑portion desserts
Dimensions:
For use in delicatessen
It can be used either with "pâte à cigarette" or with chocolate for creating elegant and refined decorations
Capacity: 8 cavities × 100 ml (3
Inulin 1kg Aurora TAKI 100 is a waterfall‑inspiredInulin Inulin is a naturally occurring water soluble fibre that can come from different plants. It is contained in the root and constitutes a reserve of resources for the plant in case of need. Louis Franois makes it from chicory. This culinary aid has a gelling and emulsifying effect. Odourless and with a very slightly sweet taste, it brings lightness and smoothness to pastries or breads. Its use makes it possible to reduce the dosage of fat and
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