Booker’s Noe Hard Times Bourbon 2016-06 mezcal wheat—with no one grain being

wheat—with no one grain being dominant

we sampled and approved our barrel months ago

A Silver Medal winner at the 2006 International Wine and Spirits Competition and a Gold Medal winner at the International Spirits Challenge a year prior

sour cherry and raspberry fruitiness

barrel strength selections will produce approximately 160 bottles

Booker’s Noe Hard Times Bourbon 2016-06 mezcal wheat—with no one grain beingBookers Bourbon Batch 2016 06, also called Bookers Noe Hard Times is made up of barrels from 6 different rack houses with six different production dates. It is bottled at 127. 8 proof and was aged for 6 years, 10 months, and 1 day. This batch has a nice aroma of vanilla and oak with hints of toasted nuts.