Maker’s Mark Bourbon 1.75L lime 5% oats which was double

5% oats which was double distilled through two copper pot stills at Ireland's oldest licensed distillery

A dry winter led to ideal conditions for bloom and set

ideally suited to creating wines of freshness

This unique process results in an extraordinarily balanced and smooth sipping whiskey with subtle hints of smoky sweetness

Spanish sherry butts and Sicilian Marsala wine casks

Maker’s Mark Bourbon 1.75L lime 5% oats which was doubleThe limestone shelf where the distillery is located is key to crafting the unique taste of Maker's Mark the only distillery with its own water source and watershed. Kentucky limestone filters out iron from water, which is unpleasant in bourbon. The pure calcium and magnesium rich water surrounding the distillery makes better drinking water and a better sour mash in which yeast can flourish. Red winter wheat imparts the front of palate sweetness that