Aji Amarillo, Dried Size:60 g / 2.1 oz and sesame oil based condiment

and sesame oil based condiment often eaten with rice in Japan

smoky flavour and is perfect for adding heat and depth to your dishes

It is an ideal flavor complement for vanilla

since Cuban food is distinctly un-hot and these extremely hot chiles are unknown there

Ours is made with the purest oil of bitter almond to deliver optimal results in flavor and quality

Aji Amarillo, Dried Size:60 g / 2.1 oz and sesame oil based condimentAji is the Latin American Spanish word for chile and amarillo simply means yellow, so, aji amarillos are Peruvian yellow chiles (capsicum baccatum), their bright yellow turning to a blazing orange as they ripen. They are very hot and delightfully sweet and fruity. To prepare, remove stem and seeds, toast very lightly (over roasting will burn the chile and make it bitter) by tossing in a dry skillet until slightly puffed, then soak in hot water for