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the Rettangolo a strisce - MA1082 chocolate mould creates stunning rectangular pralines with a unique wavy top
a play of lines and balance created to combine with the creativity of the professional
Geometric patterns with a strong emotional impact for a mould that can be used to present both a cake and single portions
from the Easy Choc line
ideal for creating elegant desserts
SF005 Half Sphere Silicone Mould The Classics the Rettangolo a strisce -You'll get more than a high production of delicious desserts with this versatile sphere mold. You can bake cookies, cakes, and just about any dessert that's round in shape. Helping you impress your family and friends Features Usable across a temperature range from 60C + 230C. Can be cleaned in the dishwasher Can be taken from the oven microwave and placed immediately in the fridge freezer and vice versa. If bent, the mould will regain its shape. Mould
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