Plain Boondi mukhwas making them a popular choice

making them a popular choice for health-conscious consumers and culinary enthusiasts alike

Carefully crafted from high-quality tapioca

crispy balls

complemented by the zing of traditional Indian spices like cumin

Typically made from a blend of clarified butter (ghee)

Plain Boondi mukhwas making them a popular choiceBoondi is a popular Indian snack made from chickpea flour batter, which is fried into tiny, crisp, and spherical droplets. Boondi is a versatile ingredient and can be enjoyed in many ways. It is often used in chaats (Indian street food snacks), mixed with yogurt to make raita (a savory yogurt side dish), or served as a standalone snack.