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The Cook'S Book,New Rhode ' Guides Readers Through TheSuperlative Fullcolor Photographs And Stepbystep Guidelines For Dozens Of Different Cooking Techniques Highlight A Luscious Cookbook, Based On The Cook'S Book, That Provides Outstanding Recipes Covering Meat, Fish, Poultry, Vegetables, Fruit, Dairy, Grains, Pasta, And More, As Well As A Variety Of Exotic International Specialties, And Helpful Tips From The World'S Finest Chefs.