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it’s just as perfect in an Asian stir-fry as it is on the BBQ
made in Australia using traditional Italian methods
offering an abundance of authentic pork flavour
Rangers Valley is a world-class producer of highly marbled wagyu
Your choice of 3KGS of Pork or Lamb Souvla
Grassfed beef blade steak (1kg) Christmas it’s just as perfect inThis Grassfed Beef Blade Steak (1kg) is a premium cut, renowned for its rich flavour and tenderness. The blade steak is sourced from the shoulder area of the cow, making it a well marbled, juicy cut that is perfect for slow cooking or braising. Its natural marbling ensures a moist, succulent texture, ideal for creating mouth watering dishes. Whether grilled, pan seared, or slow cooked, this grassfed beef provides a wholesome and hearty meal, offering
US$ 607.92
US$ 44.95
US$ 320.75
US$ 49.95
