Ze Bulle - Bruno Ciofi Fortified A unique blend of East

A unique blend of East African teas make for an Irish classic - Soft

The best bread knife you will ever own

The Daikon is both crunchy and sweet and is vegan

Fantastic with soft goats milk cheeses and fruits like figs

This wine is fresh

Ze Bulle - Bruno Ciofi Fortified A unique blend of EastA darkly coloured, softly sparkling ros. The modest residual sugar adds to the complexity of this incredible bottle. Ze Bulle is made by a unique and original method which was invented by Philippe Gourdon of Chteau La Tour Grise. All the carbon gas and all the aromas generated during the fermentation process are recharged into the wines before bottling. A blend of Cabernet Franc, Grolleau Noir and Gamay from biodynamically farmed vineyards.