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Daal Makhani is a rich and creamy lentil dish made with whole black lentils and red kidney beans
making it a designer mithai for special occasions
ghee (clarified butter)
It is a steamed cake made from chickpea lentil
Kesar Pista Shrikhand is a smooth
Khaman Dhokla heritage Daal Makhani is a richKhaman is soft and fluffy, mildly tangy sweet and a great snack anytime of the day. It is a steamed cake made from chickpea lentil. It is garnished with fried green chillies. There are approximately 10 pieces per pack.
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