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The Riesling fruit is meticulously selected to produce a delicately candied wine
dark chocolate and butterscotch notes
It has intense and complex aromas of red and black fruits and undertones of cocoa and chocolate
cranberry and blood orange
Real first growth quality and subtlety
Guigal La Mouline, 2007 Stemware The Riesling fruit is meticulouslyThe stunning 2007 Cote Rotie La Mouline boasts notes of sweet lychee nuts, licorice, black raspberries, kirsch and a floral honeysuckle character that one associates with white wines. Full bodied and voluptuously textured with silky tannin, this beauty is reminiscent of the 1997 and 1991 La Mouline. Enjoy it over the next 20 years. Robert Parker 96 points.
