OONI 12” ovens (Approx size: 13" x 13" x 3/4" (33 x 33 x 2 cm)) FYRA com/pages/before-use-of-the-biscotto-stone

com/pages/before-use-of-the-biscotto-stone

The floor is 31

Biscotto upgrade floor compatible with Gozney ROCCBOX

35 × 33 × 2

Weight: 13

OONI 12” ovens (Approx size: 13" x 13" x 3/4" (33 x 33 x 2 cm)) FYRA com/pages/before-use-of-the-biscotto-stoneBiscotto floor upgrade for OONI 12" ovens manually produced in Naples by Fornace Saputo SRL, from a special clay blend mixed with volcanic ash using a centuries old method. The Biscotto floor provides a more even heat advantage in the floor and enables pizza baking at temperatures over 450 degrees Celsius on the floor without scorched pizza, which thus leads to reduced baking time and a juicier result. These Biscotto stone upgrade floors can be used