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Masters of American Cookery: M. F. K. Fisher, James Beard, Craig Claiborne, Julia Child AUTH-10851155 ISBN13: 9780071782852

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ISBN13: 9780071782852

ISBN10: 0664264751

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Masters of American Cookery: M. F. K. Fisher, James Beard, Craig Claiborne, Julia Child AUTH-10851155 ISBN13: 9780071782852Ever since American soldiers returned home after World War II with a passion for pt and escargots instead of pork and beans, our preferences have moved from cooked to raw, from canned to fresh, from bland to savory, from water to wine. And guiding us through our culinary revolution have been four of the world's finest food experts: Julia Child, Craig Claiborne, James Beard, and M. F. K. Fisher. In Masters of American Cookery, Betty Fussell

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