Springfield Work of Time 2018 Spain chocolate and cassis

chocolate and cassis

Peter Bayly’s Cape White Port is best served well chilled

Cultivars: Garnacha 100%

A gourmet and very efficient wine

Weisser Riesling 38%

Springfield Work of Time 2018 Spain chocolate and cassisAbout the Wine Time The lost element in todays winemaking, can be so precious yet it is free. It was our desire to produce a Bordeaux Blend and so we planted the classic varieties of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. These vines were planted on carefully selected sites and took 9 years to reach a level of maturity which we felt comfortable to use for the maiden vintage (2001). The grapes were fermented whole with native