Champagne Salon,Le Mesnil, Blanc de Blancs, 1959 Novelties We recommend that you remove

We recommend that you remove this foie gras from your refrigerator 30 minutes prior to slicing and leave it at room temperature

90 points Robetrt Parker

cedar and toasted oak aromas and flavors

pulpy texture and perfectly ripe tannins

but it bursts with flavor--from buttery toast and butterscotch to chocolate

Champagne Salon,Le Mesnil, Blanc de Blancs, 1959 Novelties We recommend that you removeThis is a unique Salon. The 1959 Salon Blanc de Blancs is impenetrable. A massive, full bodied Salon that totally saturates the palate with fruit. Although flowering got off to a slow start, the rhythm intensified followed by rapid fruit setting. Harvesting started on 10th September, revealing excellent ripeness, helped by exceptional climatic conditions throughout the summer. Very good quality.