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Its distinctive flavor and color can be key to vinaigrettes
and shortbread
These might include flatbreads seasoned with za'atar
ragu alla bolognese and of course
chicken or eggplant parmigiana
Salt, Maldon Traditional Size & Options:Box Its distinctive flavor and colorThis delicate flakey Maldon sea salt has been produced in Southeastern England since 1882. It is carefully dried so that the crystals form brittle pyramid shapes, giving the finished salt an appealingly light texture and a wonderful pure salt flavor. Also available in Smoked Maldon Sea Salt.
US$ 302.80
US$ 416.00
US$ 6324.50
US$ 288.00
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US$ 1560.00
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